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Top quality food and service is our committment. The complete satisfaction of each guest is our goal. We use fresh everything. Nothing in your meal is ever frozen or put in a microwave. The limited menu ensures that every item can be just right. The quality of your experience is our priority. If the decision ...

An eclectic mix of food and jazz

Live jazz begins at 7 pm weeknights, and 9:00 pm on weekends.

 

In 1910 Elias Bryan moved his family to Dallas from Cincinnati and opened the first Bryan 's Barbecue. His son, William Jennings Bryan, (known as Red for his hair) opened his own restaurant in Oak Cliff, Texas in 1935. Working with his Dad was William Jennings Bryan Jr., who was known as "Sonny& ...

Offers more than just pizza. We have an extensive Italian menu offering Pizza, Subs, Calzone, Stromboli, and varied Pasta dishes at affordable prices that won't leave you with a bad taste. Our dough is made fresh daily. Our sauce is made with a blend of many fresh ingredients. We use only 100% mozzar ...

We serve the greatest steaks in North Texas at the Southern Junction! It's your choice: you can grill your own steaks or our resident expert steak chef can do it for you.

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We serve the greatest steaks in North Texas at the Southern Junction! It's your choice: you can grill your own steaks or our resident expert steak chef can do it for you.

In ancient Mythology, there is the story of a winged bull that carred the god Bacchus is search of the best food and drink. We liked that idea  - constantly searching for the best.

Category: Southlake