Tapas restaurants appeal lies in the ability for diners to order dishes individually or as a group. It allows friends and family to share in the large number of cultural dishes that the Spanish tradition has created.

Sangria is a neighborhood restaurant offering tapas. These tapas vary according to the taste and gastronomic traditions of each region in Spain. A variety of exciting tapas such as Coca Catalana, flat bread topped with anchovies, onions, red peppers and Manchego cheese to Vieras con Crema Ligera de Patatas, scallops with creamy potato puree, orange & olive sofrito with Cabernet vinegar reduction are featured on the menu. Sangria also serves nightly Paella and chef-driven seasonal specials.